(Today’s recommendation by Sanha
Shine Muscat salad) Today’s recommendation by Sanha. Shine Muscat salad. Let’s learn it together. (Lettuce) (Radicchio) (Cherry tomatoes) (1 bunch of Shine Muscat grapes) (Yuja preserve 5Ts) (Pepper 1/3ts) (Olive oil 1Ts) (Apple vinegar 3Ts) (1. Take around 10 cherry tomatoes,
remove stems, wash, and slice in half) (2. Cut lettuce and radicchio in half,
tear into smaller leaves, and wash) (3. Wash around 10 Shine Muscat grapes
and cut in half) (4. For the yuja dressing,
make sure oil and preserve are well mixed) (Apple vinegar) (Olive oil) (Pepper) (5. Add yuja dressing right before serving) Did you enjoy that? Why don’t you try cooking it too? I love K-Food.